Dark Chocolate with Coconut Milk

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A rich and creamy indulgence that is made with coconut sugar and coconut milk instead of dairy, this bar offers heavy notes of caramel and toasted coconut, with just a little tang. 

Details:

• 2.8oz (80g)
• Vegan
• Soy and Gluten Free

Ingredients:

• Organic Coconut Palm Sugar, Organic Chocolate Liquor, Organic Cocoa Butter, Organic Coconut Flakes, Organic Coconut Milk Powder (Organic Coconut Milk, Organic Tapioca Maltodextrin).
• May contain milk, peanuts, hazelnuts, almonds & coconut. 

Nutrition Facts:

• Calories per serving - 170
  • About 2.5 servings per container
  • Serving size 9 pieces (30g)
• Amount per serving% DV
  • Total Fat 13g (16%)
    • Sat. Fat 9g (43%)
    • Trans Fat 0g
  • Cholesterol 0mg (0%)
  • Sodium 30mg (1%)
  • Total Carb. 15g (5%)
  • Fiber 2g (9%)
  • Total Sugars 10g
    • incl. 10g Added Sugars (19%)
  • Protein 1g
• Vitamin D (0%)
• Calcium (4%)
• Iron (25%)
• Potassium (4%)

Grown by Small Farmer Co-ops!

This chocolate bar is made from various organic ingredients: cacao from Dominican Republic & Peru; coconut palm sugar from Indonesia; coconut milk and coconut flakes from Sri Lanka, all grown by small farmer co-ops.

When farmers organize into co-ops they gain crucial market access, run their business democratically, and decide together how to invest in their communities. FUNDOPO, one of Equal Exchange's cacao partners in Dominican Republic, has been organizing producers since 2002 and is now a co-operative of over 2,000 farmers. In recent years the co-op has experienced lower yields due to climate change and aging cacao farms. The co-op is focusing on increasing productivity for members.