Ground Vanilla

Add a little something sweet to your drink or dish with this certified organic ground vanilla! With it being super easy to use and packing intense flavor, ground vanilla is a must have in your spice cabinet to elevate your palate. 

Fun Facts!

• Sourced from red split beans which are the highest in vanillin and flavor intensity. 
• You can use ground vanilla as a substitute for vanilla beans and extract for high-heat recipes or just because!
  • A common substitution ratio is approximately 1 tsp ground vanilla for 1 vanilla bean and 1/2 tsp ground vanilla for 1 tsp extract. (Adjust according to your taste.)

Details:

• Ingredients: 100% Ground and Sun-Cured Madagascar Vanilla Beans
• Capacity: 1oz (28g)
• Certified organic, certified fair trade, certified kosher and certified social accountability.
  

Storing Instructions: 

• Store in a cool, dark, and dry place.

Ethically sourced in Madagascar!